The Gaggenau Tuesday Test Kitchen, diners will again be able to enjoy a taste of all three of chef Sid Sahrawat’s award-winning restaurants –  Cassia and Sid at the French Café – under the one roof. 

Over the course of the evening, guests will get to see Sahrawat doing what he does best, as he and his team cook, plate and introduce each dish in a kitchen that has been newly fitted with a range of Gaggenau appliances. The kitchen is designed to be interactive so guests can come up to watch the chefs work on the appliances, ask questions and even help plate dishes.

The menu for the Gaggenau Tuesday Test Kitchen will change each month as it delivers a taste of the cuisines available across the entire Sahrawat stable. Priced at $175 per person, the Gaggenau Tuesday Test Kitchen includes canapés, the six feature dishes and the choice of a glass of champagne, Seedlip cocktail or beer on arrival, as well as Vittoria water and tea or coffee.

Bookings opening soon for 2023