Our at Home Meal Kits
We are so excited to be moving back to Level 3 this week. Sid and the chefs have designed three Heat & Eat meal kits below which are available for pre-order now, pick up from Thursday-Sunday between 3 and 7 pm. The meal kits will remain the same with desserts changing weekly.
All meal kits below are $95 are designed to serve two, with order cut off midday the day prior to allow our staff to make fresh meals daily. You will need minimum effort to put together these meals, all heat and eat instructions will be provided in your kit.
Please note we are offering contactless pick up only – we are unable to deliver. When ordering, you will be prompted to select your pick up time from the order menu.
While we are in Level 3 our team is working in a safe environment following all guidelines with PPE protocols to bring the Sid at the French Café experience to you at home.
Feel free to add a jar of your favourite Cassia at Home sauce to your order to help you with a quick meal for another day. And don’t forget to check out our meal kit options from Cassia here
Thank you for your support
Sid, Chand and the Sid at The French Cafe team
Cassia at Home Curry Sauces
Add a jar of Cassia at Home Curry Sauce to your pick up order for $15.99 a jar.
We have 3 sauces to choose from
Korma There’s a reason this delicately mild curry is one of the most popular in the world, and our deliciously thick sauce with almonds and cardamom will definitely leave you wanting more. Perfect with fish, chicken, paneer, lamb and vegetables. Can be used as a dip with naan or flatbreads as well.
Karahi Did you know that ‘Karahi’ is the name for a type of Indian iron round bottomed wok? This spicy tomato-based curry sauce will be sure to tickle your taste-buds. The Karahi sauce has a kick and chunky texture as it isn’t blitzed. It pairs perfectly with chicken, beef, lamb and vegetables.
Makhani What we fondly refer to as; ‘Butter Chicken’. Makhani literally translates to ‘with butter’. But our Makhani sauce likes to stand out from the crowd. We use cashew nuts instead of butter, for the ultimate velvety medium spicy sauce. Our Makhani sauce pairs perfectly with chicken, paneer, vegetables, beef, lamb and seafood.